Bread Slicers aim to deliver constant quality cut and to reduce human resource cost per sale. They can be used prior making the sales and after, once the customers ask for thin or thick slices. You will find bread slicers in all supermarket with a fresh deli section and all bakery shop. It takes 4 to 15 seconds to cut a full bread, depending on the size of the bread and the bread slicer. One of the most common bread slicer is the benchtop version such as the Maestro BS12. For industrial use, you need to look at another brand such as Silhouette or Daub-Bread. Find out more about our baking supplies in Sydney.